Annie Wells
MS, RDN
Focus areas: Diabetes, Heart Health, Gut Health, Kidney Disease, Autoimmune
I’m Annie and I’m so glad you’re here. Whether you've been diagnosed with an eating disorder or you're simply feeling overwhelmed, anxious, or exhausted by food or your body, you deserve support.
Brina Jergenson
RD, LD, CEDS
Focus areas: Diabetes, Heart Health, Gut Health, Kidney Disease, Autoimmune
I'm here to help you move forward into a place of peace with your relationship with food and you're body. If you’ve ever felt judged, misunderstood, or asked to follow a rigid diet before — you’re not alone.
Chelsea Alvarez
MPH, RDN, LD
Focus areas: Diabetes, Heart Health, Gut Health, Kidney Disease, Food Sensitivities
Hi! I'm Chelsea. If you've landed here, there's a good chance that food has felt more stressful than peaceful at some point and I want you to know that makes a lot of sense. Navigating food, health, and body in today's world can feel like rocky terrain. Maybe eating has felt harder than it should, tangled up in noise from the outside world and a lot of conflicting information about what you're supposed to do. Whether you’re navigating disordered eating, digestive concerns like IBS, hormonal conditions such as PCOS or endometriosis, or a complicated relationship with your body, you’re in the right place.
Emily Stewart-Ronnisch
RDN
Focus areas: Diabetes, Heart Health, Gut Health, Kidney Disease, Autoimmune
Emily believes food to be the ultimate form of connection and strives to help her clients find deeper satisfaction, joy, and peace in their relationship with nourishment. She practices from the HAES (Health at Every Size) framework to deliver weight-neutral care. Her philosophy is that a positive relationship to food is possible and deserved for truly everyone. Emily loves to develop relationships with her patients and cheer them on every step of their journey. She helps her patients leave sessions feeling empowered and armed with the knowledge of how to compassionately care for their own bodies. Emily strives to make information about health less overwhelming and turn it into fun!
Emma Wicks
MS RDN LD CIEC
Focus areas: Diabetes, Heart Health, Gut Health, Kidney Disease, Autoimmune
Hello y'all! I'm Emma; it's a pleasure to meet you. My areas of specialty include eating disorders and disordered eating, mental health disorders, gastrointestinal disorders, and a variety of other nutrition-related concerns. I take a patient-centered approach to nutrition care, and one of the most important things to me is that you feel heard. I want you to feel comfortable bringing your whole self to our sessions and know that your experiences, concerns, and goals are being listened to and valued. I believe you are the expert on your own life, and my role is to work alongside you to find the best individualized path forward.
Grace Hensold
RDN, LDN
Focus areas: Diabetes, Heart Health, Gut Health, Kidney Disease, Food Sensitivities
Hi! I’m Grace, and I’m so glad you’re here. My goal is to create a space where you feel heard, understood, and comfortable being yourself. I love getting to know your story—your goals, your lifestyle, and your past experiences—so we can find an approach that actually works for you.
Hana Calhoun
MS, RD, LDN
Focus areas: Diabetes, Heart Health, Gut Health, Autoimmune, Food Sensitivities
Hi friend, welcome! I am so happy you're here & proud of you for taking this step. Navigating your relationship with food, body image, and movement starts with finding a dietitian you feel safe with. You deserve to be heard every step of the way and feel comfortable asking questions without judgment. Think of me as your shotgun passenger, working together with you to steer away from diet culture and reconnect with your body.
Jessica Morton
RDN, LDN, CEDS
Focus areas: Diabetes, Heart Health, Gut Health, Kidney Disease, Autoimmune
You might feel stuck in your relationship with food — going back and forth between trying to “be good” and feeling like things spiral. Maybe you’ve tried diets, rules, or plans that worked for a little while, but never really felt sustainable. Or maybe you’re just tired of thinking about food all the time.